As is our pattern this time of year, we’d like to express our gratitude for the many Herb Society of America Blog readers all over
Even though lavender’s summer bloom is over, we can continue to enjoy these collected flowers in new ways during the rest of the year. Winter
By Paola Legarre Even though lavender’s summer bloom is over, we can continue to enjoy these collected flowers in new ways during the rest of
By Maryann Readal Mace: The Elegant Twin of Nutmeg Mace is a wonderfully unique spice. It derives from the Myristica fragrans tree and is native
By Chrissy Moore As is our pattern this time of year, we’d like to express our gratitude for the many Herb Society of America Blog
By Erin Holden Wolfberry (Lycium barbarum) is a deciduous shrub in the Solanaceae family with arching branches that can reach 10 feet in height. It
By Maryann Readal Elderberry (Sambucus canadensis) is an herb of many faces. In spring, its white, lacy blossoms brighten woodlands and hedgerows, attracting bees and
Honoring the Herbs, Flavors, and Fires of the Season By Beth Schreibman Gehring “The scent of rosemary, the smoke of sage, the whisper of bay
By Andrew Bunting, VP of Horticulture at the Pennsylvania Horticultural Society As a lifelong gardener and plant enthusiast, I’ve always been drawn to the versatility
By Maryann Readal Horseradish—A Root With Bite Few plants can evoke such a range of emotions as horseradish (Armoracia rusticana), which can make you laugh,
