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What About Animal Protein and Vegetarians’ Stroke Threat?  | NutritionFacts.org

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September 3, 2024

May animal protein-induced will increase within the cancer-promoting progress hormone IGF-1 assist promote mind artery integrity? 

In 2014, a research on stroke threat and dietary protein found that larger consumption was related to decrease stroke threat and, additional, that the animal protein appeared significantly protecting. May that assist clarify why, as proven within the graph beneath and at 0:31 in my video Vegetarians and Stroke Risk Factors: Animal Protein?, vegetarians have been not too long ago found to have a better stroke fee than meat eaters?

Animal protein consumption increases the degrees of a cancer-promoting progress hormone within the physique referred to as IGF-1, insulin-like progress issue 1, which “accelerates the development of precancerous modifications to invasive lesions.” Excessive blood concentrations are related to elevated dangers of breast, colorectal, lung, and prostate cancers, probably explaining the affiliation between dairy milk consumption and prostate most cancers threat, for instance. Nonetheless, there are additionally IGF-1 receptors on blood vessels, so maybe IGF-1 promotes most cancers and mind artery integrity.

Individuals who have strokes seem to have decrease blood ranges of IGF-1, nevertheless it may simply be a consequence of the stroke slightly than the trigger. There weren’t any potential research over time till 2017 when researchers found that, certainly, increased IGF-1 ranges have been linked to a decrease threat of stroke—however is it trigger and impact? In mice, the reply appears to be sure, and in a petri dish, IGF-1 seems to boost the manufacturing of elastin, a stretchy protein that helps preserve our arteries elastic. As you’ll be able to see within the graph beneath and at 1:41 in my video, increased IGF-1 ranges are associated with much less artery stiffness, however individuals with acromegaly, like Andre the Big, these with extreme ranges of progress hormones like IGF-1, don’t appear to have decrease stroke charges, and a more moderen research of dietary protein consumption and threat of stroke that looked at a dozen research of greater than half 1,000,000 individuals (compared to solely seven research with 1 / 4 million within the earlier evaluation), found no affiliation between dietary protein consumption and the chance of stroke. If something, dietary plant protein consumption might lower the chance of stroke. 

Nonetheless, these with hypertension who have low IGF-1 ranges do look like at elevated threat of creating atherosclerosis, which is the thickening of the artery partitions main as much as the mind, however no such affiliation was present in individuals with regular blood strain. So, there might be “a cautionary lesson for vegans” right here. Sure, a complete meals, plant-based weight loss plan “can down-regulate IGF-1 exercise” and will gradual the human ageing course of, to not point out scale back the chance of a few of the frequent cancers that plague the Western world. However, “maybe the ‘take-home’ lesson ought to be that individuals who undertake to down-regulate IGF-1 exercise [by cutting down on animal protein intake] as a pro-longevity measure ought to take explicit care to regulate their blood strain and protect their cerebrovascular well being [the health of the arteries in their brain] – specifically, they need to preserve salt consumption comparatively low whereas insuring an ample consumption of potassium” to maintain their blood pressures down. So, meaning avoiding processed meals and avoiding added salt, and, when it comes to potassium-rich meals, eating beans, candy potatoes, and dark-green leafy greens. 

May this clarify the upper stroke threat discovered amongst vegetarians? No—as a result of dairy and egg whites are animal proteins, too. Solely vegans have decrease IGF-1 ranges in each women and men, so low ranges of IGF-1 can’t explain why increased charges of stroke have been present in vegetarians. Then what’s it? I believe the very best clarification for the thriller is one thing referred to as homocysteine, which I cowl subsequent. 

If you happen to aren’t conversant in IGF-1, my movies Flashback Friday: Animal Protein Compared to Cigarette Smoking and How Not to Die from Cancer are good primers. 

Past consuming a plant-based weight loss plan, how else can we decrease our blood strain? Take a look at the chapter of hypertension in my e-book How Not to Die at your native public library. 

That is the eighth video in a 12-part collection on vegetarians’ stroke threat. If you happen to missed any of the earlier ones, try the associated posts beneath.

Developing, we flip to what I believe is definitely occurring:

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